With the warmer weather my corn, tomatoes, cantaloupes and other vines, have all really taken off. Following, are a few mid season observations:
1. In Toquerville, there is little or no advantage to planting early. The ground is too cold, the winds too strong, and plants tend to not grow much until April or May.
2. All vines (cantaloupes, crenshaw melons, cucumbers, squash, pumpkins, etc) seem to do really well in this area. Plant them in early May, and you still have plenty of time for them to mature.
3. The tomato curly top disease is very bad, and very frustrating to try to overcome. There is essentially no effective prevention, and no cure, so the leafhoppers just infect the tomatoes, and there isn't a whole lot you can do about it; except to pull out the plant and replace it. The six plants I replaced are all doing well, setting on tomatoes, and none of them have become infected with the curly top blight. Unless I learn differently, I'm assuming planting tomatoes later is better than planting early, because you avoid the curly top blight.
4. The cool May and June this year was ideal weather for broccoli, but I planted broccoli in early March, and have had nearly 8 weeks of broccoli harvest so far. Also, I've not been bothered by aphid or leaf worms--so far.
5. We had a huge pecan harvest last year, but I have very few pecans this year. Pecans do altenate between heavy and light harvests, but I didn't expect it to be this thin. Also, I've observed that last year, my pecan trees did not have sap on them, nothing observable anyway. This year, however, with hardly any pecans on the trees, the sap is very heavy in all trees. Is there a connection between the "off year" and heavy sap?